SHANDONG EPS MACHINERY CO.,LTD
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The Meat Cutter and Slicer Machine is a versatile, high-performance solution designed for cutting and slicing various types of meats, including fresh and frozen beef, pork, lamb, poultry, and seafood. Perfect for commercial kitchens, meat processing plants, and food service businesses, this machine streamlines your meat preparation process by offering precision cutting, consistency, and high-efficiency output.
| Model | EPS-GS2 | EPS-GS4 | EPS-GS6 | EPS-GS8 |
| Rated Voltage | 380V/50Hz | 380V/50Hz | 380V/50Hz | 380V/50Hz |
| Total Power1.5 | KW | 2.2 KW | 2.2 KW | 2.2 KW |
| Blade Speed | 50 strokes/min | 50 strokes/min | 50 strokes/min | 50 strokes/min |
| Capacity | 100–200 kg/h | 100–200 kg/h | 150–260 kg/h | 200–300 kg/h |
| Slicing Thickness | 0.1–200 mm | 0.1–200 mm | 0.1–200 mm | 0.1–200 mm |
| Pusher Stroke | 600 mm | 600 mm | 800 mm | 800 mm |
| Blade Lifting Height | 180 mm | 200 mm | 200 mm | 200 mm |
| Effective Cutting Height | 140 mm | 160 mm | 180 mm | 180 mm |
| Blade Length | 230 mm | 430 mm | 630 mm | 830 mm |
| Effective Cutting Width | 200 mm | 400 mm | 600 mm | 800 mm |
| Dimensions | 1350 × 550 × 1300 mm | 1550 × 750 × 1300 mm | 1800 × 950 × 1550 mm | 1800 × 1180 × 1550 mm |
| Net Weight | 480 kg | 528 kg | 620 kg | 650 kg |
Meat Processing Plants: Ideal for large-scale processing operations, ensuring efficient slicing of meat products such as sausages, steaks, or ground meat.
Supermarkets and Butcher Shops: Perfect for slicing meats to order in deli sections, offering customers fresh, precise cuts.
Catering Services and Restaurants: Essential for high-volume meat preparation, saving time and ensuring consistent product quality in kitchens that require large quantities of sliced or diced meats.
Frozen Meat Slicing: Capable of slicing through frozen meat blocks, perfect for creating meat strips for hotpot, barbecue, or other food applications.
Central Kitchens: For preparing large quantities of uniform slices for mass meals, meal kits, or packaged products.
We offer flexible OEM and ODM customization services for our Meat Slicing Equipment to meet diverse production needs.
Customization options include:
1. Slicing specifications: adjustable slicing thickness, cutting size, and output capacity.
2. Machine dimensions and design: tailor-made to fit your production line layout.
3. Material upgrades: optional upgrades for special materials (e.g., enhanced waterproofing, anti-corrosion features).
4. Safety features: optional installation of infrared sensors, safety covers, and automatic stop systems.
5. Additional functions: customized feeding conveyors, discharge systems, and integration with automated production lines.
Packing and Shipping:
Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.