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The stainless steel electric bone saw machine is made of stainless steel, especially the parts that come into contact with food, meeting food hygiene standards.
This bone saw machine is designed for cutting bones, ribs, frozen meat, fish, and large pieces of meat. It is suitable for cutting both frozen meat and fresh meat with bones, but not ideal for cutting boneless fresh meat.
It features high efficiency, low energy consumption, and safe, reliable operation. Easy to operate and maintain. The machine can be easily disassembled and cleaned with no dead corners, ensuring stable performance.
Suitable for food processing plants, the catering industry, and large-scale kitchens such as canteens.
Machine Model | Motor power (kw) | Saw blade speed (m/min) | Saw blade length( mm) | Voltage (V) | Cuttable size( mm) | Workbench size( mm) | Dimensions ( mm) | Machine weight (kg) |
GR-280 | 1.1 | 1100 | 1830 | 380 | 280×200 | 600×430 | 600×540×1450 | 65 |
GR-300 | 1.5 | 1500 | 2100 | 380 | 300×255 | 690×600 | 600×540×1650 | 100 |
GR-300 | 1.5 | 1500 | 2000 | 380 | 300×220 | 657×525 | 800×600×1520 | 80 |
GR-350 | 1.5 | 1500 | 2275 | 380 | 350×265 | 850×700 | 885×750×1650 | 100 |
GR-380 | 2.2 | 1500 | 2490 | 380 | 380×300 | 800×700 | 800×700×1740 | 128 |
GR-400 | 1.5 | 1500 | 2400 | 380 | 400×265 | 835×700 | 885×675×1690 | 95 |
GR-400 | 1.5 | 1800 | 3070 | 380 | 400×330 | 730×870 | 895×1000×1810 | 218 |
GR-500 | 2.2 | 2000 | 3430 | 380 | 500×380 | 775×875 | 930×1000×1980 | 246 |
Product Features:
1. Four saw bands/six saw bands/eight saw bands can be customized according to customer requirements, and the sawing width can be customized.
2. Custom-designed loading table, removable, easy to clean, and replace the saw blade.
3. There is a jagged material jam design on the pipeline, which can effectively prevent the shaking of the raw material during the sawing process.
4. The saw blade adopts a front and rear staggered layout design, and the saw blade cuts straightness.
5. Safety protection devices are installed in multiple parts of the whole machine.
Applications:
Commercial Meat Processing: High-volume production of sausages, deli meats, and other processed meats.
Butcher Shops: Ideal for cutting large bones, ribs, and meat joints.
Food Processing Plants: Cuts meat and bones for ready-to-eat meals, frozen products, and more.
Poultry Processing: Cuts poultry carcasses into smaller portions.
Restaurant Kitchens: High-capacity equipment for meat cutting in professional kitchens.
Supermarkets and Wholesale: Efficient bone cutting for bulk meat processing.
Packing and Shipping:
Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.
Q1: How long is your delivery time?
A1: Generally, it will take 15 to 30 days after receiving your advance payment. The specific delivery time depends on the items and the quantity of your order.
Q2: What's your terms of payment?
A2: By Wire Transfer (T/T) and other methods. Please contact our customer service for specific details.
Q3: Where is the market for the product and what is the market advantage?
Our market covers almost the whole of Europe, America, Asia, and Africa, and exports to more than 50 countries.
Q4: How does your factory do in terms of quality control?
A4. Quality is the priority. We always attach great importance to quality control from the very beginning to the end of the production. Every product will be fully assembled and carefully tested before it's packed for shipment.