SHANDONG EPS MACHINERY CO.,LTD
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The Heavy Duty Bone Saw Machine is designed to meet the needs of commercial and industrial food processing operations. Built for high-efficiency meat cutting, it is perfect for butchers, meat processing plants, and any high-volume food production that requires clean, fast, and precise bone cutting.
| Machine Model | Motor power (kw) | Saw blade speed (m/min) | Saw blade length( mm) | Voltage (V) | Cuttable size( mm) | Workbench size( mm) | Dimensions ( mm) | Machine weight (kg) |
| GR-280 | 1.1 | 1100 | 1830 | 380 | 280×200 | 600×430 | 600×540×1450 | 65 |
| GR-300 | 1.5 | 1500 | 2100 | 380 | 300×255 | 690×600 | 600×540×1650 | 100 |
| GR-300 | 1.5 | 1500 | 2000 | 380 | 300×220 | 657×525 | 800×600×1520 | 80 |
| GR-350 | 1.5 | 1500 | 2275 | 380 | 350×265 | 850×700 | 885×750×1650 | 100 |
| GR-380 | 2.2 | 1500 | 2490 | 380 | 380×300 | 800×700 | 800×700×1740 | 128 |
| GR-400 | 1.5 | 1500 | 2400 | 380 | 400×265 | 835×700 | 885×675×1690 | 95 |
| GR-400 | 1.5 | 1800 | 3070 | 380 | 400×330 | 730×870 | 895×1000×1810 | 218 |
| GR-500 | 2.2 | 2000 | 3430 | 380 | 500×380 | 775×875 | 930×1000×1980 | 246 |
Product Features:
Heavy Duty Construction: Designed to withstand continuous operation in commercial environments.
High-Capacity Cutting: Capable of cutting large volumes of meat and bone quickly, with smooth, precise cuts.
Adjustable Cutting Blade: Offers flexibility for different thicknesses and types of meat (pork, beef, chicken, etc.).
Commercial-Grade Power: Equipped with a powerful motor for consistent cutting performance.
Easy to Clean: Fully disassemblable, making cleaning and maintenance simple.
Safety Features: Integrated safety switches to protect users during operation.
Applications:
Commercial Meat Processing: High-volume production of sausages, deli meats, and other processed meats.
Butcher Shops: Ideal for cutting large bones, ribs, and meat joints.
Food Processing Plants: Cuts meat and bones for ready-to-eat meals, frozen products, and more.
Poultry Processing: Cuts poultry carcasses into smaller portions.
Restaurant Kitchens: High-capacity equipment for meat cutting in professional kitchens.
Supermarkets and Wholesale: Efficient bone cutting for bulk meat processing.
Packing and Shipping:
Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.
Q1: How long is your delivery time?
A1: Generally, it will take 15 to 30 days after receiving your advance payment. The specific delivery time depends on the items and the quantity of your order.
Q2: What's your terms of payment?
A2: By Wire Transfer (T/T) and other methods. Please contact our customer service for specific details.
Q3: Where is the market for the product and what is the market advantage?
Our market covers almost the whole of Europe, America, Asia, and Africa, and exports to more than 50 countries.
Q4: How does your factory do in terms of quality control?
A4. Quality is the priority. We always attach great importance to quality control from the very beginning to the end of the production. Every product will be fully assembled and carefully tested before it's packed for shipment.