SHANDONG EPS MACHINERY CO.,LTD
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The Vacuum Bowl Cutter is the ultimate solution for premium sausage production and high-end meat processing. By processing meat in a vacuum environment, it ensures better emulsification, improved protein extraction, vibrant color, and extended shelf life — making it the top choice for manufacturers targeting superior quality products.
Technical Parameters:
| Model | Volume (L) | Production rate (kg/time) | Blade speed (rmp) | Pot (rmp) | Output speed (rmp) | Total power (kw) | Dimensions (cm) | Weight (kg) |
| SZB-20 | 20 | 10 | Dual speed | Single speed | 2.35 | 84*68*96 | 300 | |
| SZB-40 | 40 | 20 | Dual speed | Single speed | 5.5 | 113*87*110 | 500 | |
| SZB-80 | 80 | 65 | Dual speed/frequency control | Dual speed | 83 | 13.35 | 202*140*116 | 1200 |
| SZB-125 | 125 | 80 | Dual speed/frequency control | Dual speed | 83 | 22.05 | 210*150*116 | 1800 |
| SZB-200 | 200 | 160 | frequency control | frequency control | 83 | 57.25 | 235*220*191 | 4000 |
| SZB-330 | 330 | 200 | frequency control | frequency control | 83 | 81.98 | 252*213*236 | 5000 |
Features:
Vacuum Processing Chamber: Removes oxygen during chopping to prevent oxidation, maintain color and flavor.
Mixer + Chopper Integration: One machine performs mixing, cutting, and emulsifying tasks simultaneously.
Ultra-Fine Texture: Capable of producing extremely smooth and uniform emulsions.
Preserves Meat Quality: Low-temperature cutting prevents protein denaturation and fat separation.
Heavy Duty Industrial Design: Built for long-term, intensive use with food-grade stainless steel (SUS 304/316).
Advanced Control System: PLC touchscreen control, programmable recipes, real-time vacuum monitoring.
Applications:
Premium cooked sausage production (Frankfurter, Bologna, Mortadella)
Fine emulsion sausage (hot dog, Vienna sausage)
Emulsified ham and luncheon meat
Plant-based meat product emulsification
Seafood and fish paste production
High-end pet food manufacturing
Related Equipment:
Vacuum meat mixer
Vacuum stuffer (sausage filler)
Continuous cooking and smoking line
Automatic sausage linking machine
Shrink packaging machine
Packing and Shipping:
Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.
Q1: How long is your delivery time?
A1: Generally, it will take 15 to 30 days after receiving your advance payment. The specific delivery time depends on the items and the quantity of your order.
Q2: What's your terms of payment?
A2: By Wire Transfer (T/T) and other methods. Please contact our customer service for specific details.
Q3: Where is the market for the product and what is the market advantage?
Our market covers almost the whole of Europe, America, Asia, and Africa, and exports to more than 50 countries.
Q4: How does your factory do in terms of quality control?
A4. Quality is the priority. We always attach great importance to quality control from the very beginning to the end of the production. Every product will be fully assembled and carefully tested before it's packed for shipment.